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Bruschetta

Ingredients

  • 8-10 slices Italian bread
  • 8oz plum tomatoes, diced
  • ¼ cup chopped onion
  • ¼ cup basil, thinly sliced
  • 2 tbsp olive oil
  • 2 cloves garlic, chopped
  • Salt and pepper to taste
  • ¼ - ½ cup shredded parmesan cheese

Directions

Preheat oven to 350 degrees. Toast bread directly on oven rack, 3-5 minutes. In a large bowl, combine tomatoes, onions, basil, oil, garlic, and salt and pepper. Arrange toast in a single layer on baking sheet. Divide mixture among the toast and sprinkle with cheese. Makes 8-10 servings.
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